Recipe: Tasty Cranberry White Chocolate Chip Cookies

Cranberry White Chocolate Chip Cookies.

You can cook Cranberry White Chocolate Chip Cookies using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cranberry White Chocolate Chip Cookies

1. It's 3/4 cup of unsalted butter - room temperature.
2. You need 1/2 cup of brown sugar.
3. Prepare 1/2 cup of white sugar.
4. Prepare 1 tbsp of vanilla extract.
5. You need 1 of egg - room temperature.
6. You need 2 cup of all-purpose flour.
7. It's 2 tsp of cornstarch.
8. You need 1 tsp of baking soda.
9. It's 1 pinch of salt.
10. You need 1 cup of dried cranberries.
11. You need 1 cup of white chocolate chips.

Cranberry White Chocolate Chip Cookies step by step

1. In a bowl of a stand mixer. Beat together the butter and sugars with paddle attachment until light and fluffy. Beat in vanilla and egg to combined. Lastely beat in drt ingredients until a soft dough forms. Stir in cranberries and chocolate chips by hand..
2. Refrigerate at least 1 hour. Chilling is a MUST. To prevent cookies from spreading to create a soft and Chewy texture..
3. Preheat oven to 350º. Line baking sheets with parchment paper or lightly spray. Remove chilled dough. Roll into Tablespoon size balls. Place on cookie sheet 1-2" apart..
4. Bake 8-10 minutes. Do not overbake. They will continue to set up as they cool.cool on wire racks..