How to Make Yummy "Where's the Beef" Stew
"Where's the Beef" Stew.
You can have "Where's the Beef" Stew using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of "Where's the Beef" Stew
- You need 3 of tomatoes, skinned.
- You need 1 can of peas.
- It's 1 can of corn.
- Prepare 1 can of vegetable medley.
- It's 6 of potatoes, skinned and halved.
- Prepare 1 cup of oil.
- You need 1 of Beef Pot Roast.
- Prepare 2 of onions, cut into 1/4 wedges.
- It's 2 of whole celery stalks, chopped.
"Where's the Beef" Stew instructions
- fill a large pot with water, add frozen pot roast.
- turn on medium heat and add all ingredients, season with salt, pepper, garlic salt.
- stir, cover, cook on medium heat for 3 hrs, serve garnished with leftover celery leaf ( I don't add beef bullion but you can).
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