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How to Make Yummy "Where's the Beef" Stew

"Where's the Beef" Stew.

"Where's the Beef" Stew You can have "Where's the Beef" Stew using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of "Where's the Beef" Stew

  1. You need 3 of tomatoes, skinned.
  2. You need 1 can of peas.
  3. It's 1 can of corn.
  4. Prepare 1 can of vegetable medley.
  5. It's 6 of potatoes, skinned and halved.
  6. Prepare 1 cup of oil.
  7. You need 1 of Beef Pot Roast.
  8. Prepare 2 of onions, cut into 1/4 wedges.
  9. It's 2 of whole celery stalks, chopped.

"Where's the Beef" Stew instructions

  1. fill a large pot with water, add frozen pot roast.
  2. turn on medium heat and add all ingredients, season with salt, pepper, garlic salt.
  3. stir, cover, cook on medium heat for 3 hrs, serve garnished with leftover celery leaf ( I don't add beef bullion but you can).

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