How to Cook Delicious Instapot White Chicken Chili

Instapot White Chicken Chili.

You can cook Instapot White Chicken Chili using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Instapot White Chicken Chili

1. Prepare 1 lb. of boneless skinless chicken breasts, diced.
2. It's 1 of small onion, chopped.
3. Prepare 3 cans of great northern beans, drained.
4. Prepare 1 can of corn, drained.
5. Prepare 2 (4 oz.) of cans green chilies.
6. It's 4 cups of chicken broth.
7. It's 4 cups of shredded Mexican blend cheese.
8. You need 1 cup of sour cream.
9. Prepare 1 (8 oz.) of pkg. cream cheese, cubed.
10. You need of Seasonings as desired:.
11. It's of garlic powder, black pepper, Mrs. Dash Extra Spicy, etc.
12. You need of Toppings:.
13. It's of sour cream, cilantro, tortilla strips, Monterey Jack cheese.

Instapot White Chicken Chili instructions

1. I used my Instapot for this recipe but you could also cook on stove top. Cook chicken and onions in instapot (meat function) along with all seasonings of choice until thoroughly cooked. Turn off..
2. Add in your canned ingredients..
3. Add all remaining ingredients (not the toppings)..
4. Stir to blend. Close lid and cook on soup/stew function for 10 minutes..
5. Give a quick stir after cooking to blend all ingredients..
6. Enjoy with toppings of choice!.