Recipe: Appetizing Chiken macaroni🍗

Chiken macaroni🍗.

You can cook Chiken macaroni🍗 using 14 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chiken macaroni🍗

1. It's 1 sachet of macaroni.
2. You need of Chiken breast (boneless).
3. Prepare 3 of tomato.
4. Prepare 3 of red bell peppers.
5. It's 3 of scotch peppers.
6. You need 1 of big onion.
7. Prepare 3 serving spoon of oil.
8. You need 1 of & 1/2 tspn.
9. It's 4 of maggi cubes.
10. It's 1 of onga classic.
11. Prepare 1 of tspn curry & thyme.
12. Prepare 1 of large green pepper.
13. You need 1/2 of tspn black pepper.
14. It's of Ginger & garlic paste.

Chiken macaroni🍗 step by step

1. First start by cutting the chicken breast into strips wash & add into a pot then add the ginger & garlic paste, black pepper & the 1/2 tspn salt & keep the other 1/2 tea spn for latter. Then add in the 1 serving spoon oil & keep frying & stirring for 10 minutes..
2. In the mean time wash the tomato, red bell pepper, scotch pepper & onion & turn them into a paste either by grinding or blending, then fry them with some oil & set aside..
3. When the chiken starts boiling then add in the maggi, salt & onga followed by the fried tomato paste then cover & allow to cook. When it’s almost cooked & begins to soften then add in the curry & thyme, & the chopped green pepper the cover again until the water drys out & it cooked then off the heat & serve.😋❤️.