Recipe: Delicious Bacon Fried Rice

Bacon Fried Rice.

You can cook Bacon Fried Rice using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bacon Fried Rice

1. You need 2 of plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended).
2. You need 6 pcs of bacon, sliced.
3. You need 70 gr of peas.
4. You need 70 gr of corn kernel 1 carrot, smal diced.
5. You need 1/4 of onion, minced.
6. You need 3 cloves of garlic, minced.
7. It's 2 of eggs + 2 Tbsp water, beaten.
8. You need 1/2 tsp of vegetable oil for frying the eggs.
9. You need 2 Tbsp of soy sauce.
10. Prepare 1/4 tsp of salt or to taste.
11. You need 1/4 tsp of white pepper powder or to taste.
12. It's 2 stalks of green onions, thinly sliced.
13. You need 1 tsp of sesame oil.

Bacon Fried Rice step by step

1. Heat vegetable oil. Add beaten eggs. Gently scramble the eggs. Remove from the heat. Set aside..
2. In a skillet, fry the bacon. Allow it to render and become crisp. Take it out of the wok and set aside. Discard the oil. Reserving 1 tbsp in the pan..
3. Sauté garlic and onion until fragrant..
4. Add carrot, peas, and corn. Keep stirring until the vegetables cooked..
5. Add rice. Season with soy sauce, salt, and white pepper powder. Stir well. Use a spatula to break the clumps. Adjust the taste..
6. Add scrambled eggs, cooked bacon, green onions, and sesame oil. Mix well again..
7. Remove from the heat. Serve warm with sliced cucumber or tomatoes. Yum! 😋.