Easiest Way to Cook Perfect Chili Bowl 55

Chili Bowl 55.

You can cook Chili Bowl 55 using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chili Bowl 55

1. It's 2.89 of lbs. 80/20 ground beef.
2. It's 2 cans of dark red kidney beans.
3. Prepare 1 can of sliced, Stewed tomatoes.
4. It's 1 (46 oz.) of Can of tomato juice.
5. Prepare 2 of medium onions, rough dice.
6. Prepare 6 cloves of garlic, pressed.
7. You need 2 tbs. of Generic chili powder.
8. You need of Carrol Shelby's chili kit with cayenne, minus the corn masa.
9. You need 1 tsp. of Whole cumin seed toasted.
10. You need 2 tsp. of Whole celery seed toasted.
11. Prepare 20 oz of water.
12. Prepare 1 tbs. of Sriracha.
13. Prepare of Garlic Powder and Cracked Black pepper.
14. It's 1 tbs. of Valentina extra Hot.

Chili Bowl 55 step by step

1. Toast the cumin and celery seed over medium high heat.
2. Add the Ground Beef and brown and crumble down over high heat, till it's juicy. Add the onions and garlic and let get translucent and fragrant in the beef fat..
3. Add the chili powder and bloom in the beef and fat..
4. Add the beans, including the aqua fava. A can of Beer. And the stewed tomatoes. Stirring, always..
5. Add the whole can of tomato juice and water..
6. Bring to a rolling boil, turn down to low simmer, add condiments, and extra 6chili powder, intermittently..
7. 4 hours simmer, minimal. Stir often..