Recipe: Appetizing Sweet and spicy chilli sauce

Sweet and spicy chilli sauce.

You can cook Sweet and spicy chilli sauce using 28 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Sweet and spicy chilli sauce

1. It's 1/2 cup of Pork fat or salted pork (or 1/4 cup olive oil).
2. Prepare 8 tbsp of unsalted butter.
3. It's 1 of carrot.
4. Prepare 1 of red bell pepper.
5. Prepare 1 of orange bell pepper.
6. It's 1 of stripped bell pepper.
7. It's 1 of red chilli pepper.
8. You need 2 of habanero peppers including the seeds.
9. It's 5 cloves of garlic.
10. Prepare 1 of yellow onion.
11. It's 1 of celery stalk.
12. It's 9 of roma tomatoes.
13. You need 2 tbsp of fresh Thyme.
14. Prepare 2 cups of chicken stock (or veal stock).
15. You need 2 tbsp of oregano.
16. Prepare 3 of bay leaves.
17. Prepare 1/2 tbsp of paprika.
18. Prepare 1/2 tbsp of chilli powder.
19. It's 2 tbsp of Creole seasoning.
20. You need 2 tbsp of kosher salt.
21. Prepare 2 tbsp of pepper.
22. You need 1/2 cup of brown sugar.
23. It's 4 of basil leaves.
24. You need 1 tbsp of lemon juice.
25. Prepare 3 tbsp of Worcestershire sauce.
26. Prepare 32 oz of tomato paste.
27. Prepare 1/4 cup of cilantro.
28. Prepare 1 cup of shredded ghost pepper Monterey Jack cheese.

Sweet and spicy chilli sauce instructions

1. Prep: chop carrot, tomatoes, garlic, onion, celery, habaneros, and slice the other peppers..
2. Render down the pork fat with 6 tbsp of butter. If not using pork combine the butter and olive oil instead..
3. Once melted or rendered add the carrots, peppers, garlic, onion, and celery. Saute for only 3-5 mins until glossy..
4. Blend tomatoes in a blender on high till as smooth as possible then add to the pan..
5. Then add thyme, chicken stock, oregano, bay leaves, paprika, chilli powder, Creole seasoning, salt, pepper, brown sugar, basil, lemon juice, and Worcestershire sauce. Bring to a boil and let boil until all sauce has turned a deep red color..
6. Sieve the liquid into another pan..
7. Add the tomato paste and the remaining 2 tbsp of butter..
8. Add Ghost pepper cheese and cilantro. Then remove from heat and stir until butter and cheese are melted..
9. Then you can add it to your chilli or anything else you want..