Recipe: Appetizing Oyster Mushrooms Fried Rice

Oyster Mushrooms Fried Rice.

You can cook Oyster Mushrooms Fried Rice using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Oyster Mushrooms Fried Rice

1. Prepare 1 cup of wild rice.
2. Prepare 1 1/2 cup of chopped oyster mushrooms.
3. Prepare 1/4 cup of yellow onions.
4. It's 1/4 cup of green onions.
5. You need 1/4 cup of green peppers.
6. You need 1/4 of habanero pepper (if you prefer, but remove after obtaining desired spicy taste).
7. It's 1/4 of of chopped cilantro.
8. Prepare 4 tablespoons of grape seed oil.
9. It's of Sea salt (season to taste).

Oyster Mushrooms Fried Rice step by step

1. Soak wild rice in spring water to reduce cooking time. Or place 1 cup of wild rice in four cups of spring water that has been brought to a boil. Cook 30-45 min or until rice is soft to touch/taste. (add 1/4 teaspoon of sea salt to water if preferred).
2. Coat pan or wok with 4 tablespoons of grape seed oil over medium heat. Sauté veggies until soft and then add oyster mushrooms Add seasoning if desired (sea salt and onion powder).
3. Add cooked wild rice to pan of veggies and oyster mushrooms. Stir and simmer for 10 min. To allow flavors to blend. Enjoy!.