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Recipe: Perfect Beef Stew

Beef Stew.

Beef Stew You can have Beef Stew using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Beef Stew

  1. You need 1 1/2 lbs of stew meat, cut in bite sized pieces.
  2. You need 6 of medium size potatoes, cut in chunks.
  3. Prepare 2 of large carrots, cut in chunks or baby carrots.
  4. Prepare 1 of medium onion, cut in chunks.
  5. It's 2 of celery stalks, cut in 1 inch pieces.
  6. You need 1 can of mushrooms.
  7. Prepare 2 1/2 cups of beef broth.
  8. It's 2-3 tablespoons of ketchup or tomato paste.
  9. Prepare of Salt, pepper, garlic and Worcestershire for seasoning.
  10. Prepare 2-3 tablespoons of cornstarch and 2-3 tablespoons cold water.

Beef Stew instructions

  1. Season meat with salt, pepper, garlic and Worcestershire sauce. Brown in 2 tablespoons butter or olive oil..
  2. Add browned meat to crockpot..
  3. Add vegetables..
  4. Add broth and ketchup or tomato paste..
  5. Cook on high 4 hours or low 6-8 hours. You can also use pressure cooker or stovetop. If using stovetop, simmer on low until vegetables are tender, stirring frequently to prevent sticking/ scorching..
  6. Optional. If you like a thicker gravy, mix equal amounts cornstarch and cold water (2-3 tablespoons). Whisk together to make a slurry. Slowly add slurry to finished stew, a tablespoon at a time, until desired thickness..

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