Easiest Way to Cook Delicious Bacon Wrapped Cheesesteak Meatloaf

Bacon Wrapped Cheesesteak Meatloaf.

You can cook Bacon Wrapped Cheesesteak Meatloaf using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bacon Wrapped Cheesesteak Meatloaf

1. You need 1 lb of ground beef.
2. Prepare 2 of green peppers sliced.
3. Prepare 1 of onion sliced.
4. Prepare 1 tsp of salt.
5. It's 2 tbsp of dried oregano.
6. You need 1 tsp of black pepper.
7. Prepare 1 tsp of cayenne pepper.
8. It's 15 slices of provolone.
9. Prepare 20 strips of bacon.
10. It's 1 box of stuffing mix.
11. Prepare 1 cup of water.
12. It's 1 of egg.

Bacon Wrapped Cheesesteak Meatloaf instructions

1. Preheat oven to 360.
2. Saute peppers and onions until soft.
3. Mix beef with stuffing mix, water, egg, cayenne pepper, salt, black pepper and oregano. Spread out into even rectangle on tin foil..
4. Lay cheese slices in middle topped with peppers and onions..
5. Gently roll meat into sausage shape..
6. Lay strips of bacon and roll meat mixture..
7. Bake covered for 30 minutes, uncover and bake 40 minutes longer..